Miami Culinary Institute Student Builds Mango Mama Salsa Brand
Carmen Ibarra was devastated.
In June of 2020, after three years at her dream job at CSI DMC—an event planning business—she was laid off.
To pass the time, Ibarra started making cooking videos on Instagram and YouTube.
One day, while making mango salsa, Ibarra mixed red peppers, jalapeños, red… Read the rest at our website.